Breakfast Menu

Saturday & Sunday 8 am-11 am

Classic

Comes with your choice of toast and potatoes

The Original $3.95

Two eggs any style

The Big $8.95

Two eggs any style, choice of breakfast meat, short stack pancakes or french toast

Hot off the Griddle

Single Cake $2.50     Short Stack $4.25     Full Stack $5.50

Buttermilk Pancakes

Hot, fresh & fluffy, with butter and syrup

Thick Cut French Toast

Battered and grilled, with cinnamon sugar, butter & syrup 

Breakfast Sandwiches

All sandwiches are made with two eggs, choice of bread and cheese

Egg & Cheese $3.25

Egg, Bacon & Cheese $3.95

Egg, Sausage & Cheese $3.95

 

Breakfast Burrito $5.95

Eggs, cheddar-jack cheese, salsa, breakfast potatoes, Easton Salsa Hot Sauce, tortilla, choice of bacon or sausage 

Bagel $2, butter or cream cheese

Toast

Rye, white, English muffin, bagel, multi-grain

Sides

Bacon, sausage (patties or links), breakfast potatoes