Dinner Menu

 Starters & Small Plates

BROWN ALE FRENCH ONION $6

Provolone & Gruyere au gratin

BROWN ALE BOULDER $7

Provolone, Gruyere & Bleu cheese

SOUP DU JOUR $4c, $6b

TOSSED FIELD GREENS $5, $8 (VG)

Carrots, red onion, tomato, & cucumber

CLASSIC CAESAR $6, $9

Romaine, garlic croutons & Parmesan

FALL KALE $6, $9 (VG)

Carrots, red onion, spiced almonds, sliced apples, citrus yogurt dressing

PEARLY’S CHOP $6, $9 (VG)

Romaine, cucumbers, provolone, tomatoes, red onion, olives, pepper, carrots, balsamic vinaigrette

COBB SALAD $7, $10 

Field greens, pico de gallo, avocado, carrots, bacon, blue cheese, hard boiled eggs, green goddess dressing

add 5 oz chicken $5, 4 oz salmon $6, or 5 oz steak $7 to any salad

CRISPY BRUSSELS SPROUTS $7

Rendered bacon, molasses

YUCA FRITES $7 (G)

Chimichurri & Sweet Sambola

PEARLY BAKER’S TACOS $9  

Cheddar jack, pico de gallo, coleslaw, chili lime creme-choice of cod, chicken or pulled pork- try one of each for an additional $1

CHICKEN PESTO FLATBREAD $10

Chicken, pesto, roasted tomato, spinach, mozzarella

SUMMER VEGETABLE FLATBREAD $9 (V)

Tomato, ratatouille, roasted garlic brie spread

FLATBREAD DU JOUR $9

Preparation varies, see server for details

CRABBY MAC $9

Old Bay, brown butter breadcrumbs

FALAFEL $8 (V)

Cucumber salad, tzatziki

CRAB CAKE $9

Corn medley, chipotle aioli

FLASH FRIED MOZZARELLA $10

Basil, pesto, marinara

BEER BATTERED CALAMARI $11

Sauce diovalo

ALE HOUSE WINGS $10

All natural chicken wings, sweet & sweaty (G), buffalo, honey chipotle, blueberry BBQ or Bourbon BBQ

TOTCHOS $11 (G)

Choice of chicken or pork-  queso dip, pineapple salsa, roasted chili crème, queso cheese dip, guacamole, tater tots

HUMMUS $10 (V)

Chilean olive oil, fresh cracked cumin, pita

PEARLY’S QUESADILLA $10

Choice of vegetarian, chicken or BBQ pork

TOMATO & MOZZARELLA $11 (GV)

House-made mozzarella, heirloom tomato, basil, aged balsamic

 

 

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Main Plates

10 Oz. NEW YORK STRIP STEAK $25 (G)

Aged Angus center cut char grilled strip steak, chimichurri, potato hash, Brussels sprouts

8 Oz. GRILLED PORK LOIN $18 (G)

Prime pork, center cut, char grilled, sweet potato mash, braised greens, apple brandy cream sauce

WILD SALMON $21 (G) 

Pan Seared Faroe Island Salmon, ratatouille, roasted potatoes, maple glaze, balsamic reduction

PAN SEARED CHICKEN BREAST $17

Red rice, Swiss chard, roasted tomato pesto, fresh mozzarella

FALAFEL $16

Ratatouille, tzatziki, flatbread

CRAB CAKE $19

Quinoa, creamed corn, chili lime creme

FISH & CHIPS $19

House beer battered cod filets, crispy Idaho potatoes, malt vinegar, tartar

TWIN PAN SEARED PEPPER CRUSTED FILET $21

Shallot demi, garlic mashed potatoes, asparagus

Burgers:

Includes house-made yam chips or chef’s cold side
You may substitute fries or onion rings $2.25

FRONT STREET $8

Lettuce, tomatoes, red onion

LOCAL BREAKAWAY FARMS BEEF $10

CENTRE SQUARE $10

Cheddar, bacon jam

LOCAL BREAKAWAY FARMS BEEF $12

JAMAICAN JERK $10

Cheddar, jerk spices, pineapple salsa, BBQ

LOCAL BREAKAWAY FARMS BEEF $12

ALE HOUSE $9

American cheese, onion rings, beer mustard

LOCAL BREAKAWAY FARMS BEEF $11

SMOKE HOUSE $10

Smoked cheddar, bacon, smokehouse mayo

LOCAL BREAKAWAY FARMS BEEF $12

THE JESTER $12

Applewood smoked blue cheese, local bacon, tabasco aioli, Weyerbacher Tiny reduction sauce

LOCAL BREAKAWAY FARMS BEEF $14

 

Other Options:

Includes house-made yam chips or chef’s cold side You may substitute fries or onion rings $2.25

BLACKBEAN, QUINOA & CARROT BURGER $8 (V)

Tomato, avocado, cilantro pesto

TURKEY BURGER$9

Cheddar, guacamole, chili lime creme

FALAFEL GYRO$8 (V)

Cucumber salad, tzatziki, pita

CRAB CAKE $10

Lettuce, tomato, tartar, brioche

 

G=GLUTEN FREE V=VEGETARIAN

Please note that consuming raw or under-cooked foods may
increase your chance of food borne illness.