Weekend Specials

 

Dinner Specials

 

Appetizer

Strawberry Salad $7

Baby field greens, red onion, goat cheese, candied almonds, lemon poppyseed vinaigrette

Grilled Asparagus $8

Black pepper sabayon, Chilean olive oil, proscuitto crisp

Entree

Queen Cut Angus Prime Rib $25

Asparagus, herb roasted potatoes, caramelized shallot au jus

Chesapeake bay Crab Cakes $22

Herb roasted potatoes, sauteed spinach, roasted red pepper, boursin aioli

Pan Seared Diver Scallops $28

Red rice and ricotta fritter, sauteed spinach, frizzled leeks, strawberry-rhubarb marmalade